It is beginning to dawn on me that President Trump is not merely some bloated orange spectacle from a reality show.
He is consciously presiding over the demolition of health in the country.
The New York Times ran one of those special public-interest sections on Thursday, the kind they seem to produce regularly – a Pulitzer-worthy section of the week.
This one was on the environment – in many of the corners where I used to work as a news reporter, including the Kanawha River in Almost Heaven, West Virginia.
The lead article is by Eric Lipton and John Branch, a great reporter with whom I had the privilege of working for a few years. John is based in his home state of California, and he already won a Pulitzer for his work on the science of a murderous avalanche.
Branch is a member of the sports department but they rarely send him out to cover games; he’s part of the direction the Times is going – important journalism being committed on a daily basis. (Yes, I miss baseball box scores and daily Mets coverage, but would choose the vital journalism being produced by the Times these days.)
Branch and Lipton write about the farmlands of Kern County, Calif., one of the major agriculture centers in the country.
Since Trump was inaugurated in January of 2017, in front of those yooge crowds in Washington, he has facilitated dozens of downgrades of environmental practice. The Times documents them in this section.
The presidential approval of pesticides in the vegetable garden of America could be poisoning you, wherever you are, but it is certainly sickening the workers – many of them brown and Spanish-speaking – the braceros, the obreros, who pick your lettuce, when they are not fainting and vomiting from the poisons Trump has let loose. The children's day-care center is downwind from the sprays.
The pesticide, named Chlorpyrifos -- why, look here, it’s from our old friend Dow Chemical -- belongs to a class of chemicals developed as a nerve gas made by Nazi Germany, as Nicholas Kristof wrote in a Times column in 2017:
Kristof added that the nerve gas is “now found in food, air and drinking water. Human and animal studies show that it damages the brain and reduces I.Q.s while causing tremors among children. It has also been linked to lung cancer and Parkinson’s disease in adults.”
This poison is now being sprayed all over Kern County, killing insects and sickening humans and also enriching the companies and the politicians that enable this toxic man.
Congratulations to the newspaper and web site that grow more serious and more invaluable all the time.
Here’s the on-line version of the article by John Branch and Eric Lipton:
"The day after my 80th birthday, which overflowed with good wishes, surprises and Covid-safe celebrations, I awoke feeling fulfilled and thinking that whatever happens going forward, I’m OK with it. My life has been rewarding, my bucket list is empty, my family is thriving, and if everything ends tomorrow, so be it.
"Not that I expect to do anything to hasten my demise. I will continue to exercise regularly, eat healthfully and strive to minimize stress. But I’m also now taking stock of the many common hallmarks of aging and deciding what I need to reconsider."
--Jane E. Brody, my pal in the NYT newsroom, oh, a few years back, in the Personal Health column, Sept. 13, 2021.
"People have said to me, ‘You’re fully vaccinated. Why are you being so careful?’” said Dr. Robert M. Wachter, professor and chair of the department of medicine at the University of California, San Francisco. “I’m still in the camp of I don’t want to get Covid. I don’t want to get a breakthrough infection.”
---Tara Parker-Pope, The New York Times, Aug. 16, 2021.